Learn Japanese vocabulary, Kanji and phrases with this free blog with a YouTube video for audio learning, vocabulary lists and English Translation !
Every week, a professional Japanese teacher posts a new blog .
Japanese seasons are part of the country's culture, folklore and traditions. The four seasons are observed diligently and many linguistic and social terms are based on this aspect of Japan.
The Coronavirus disease in Japan
The Coronavirus disease in Japan is spreading, as it is in other Asian countries. People have been panic-buying toilet and tissue paper and the supply of masks in drug stores has been depleted for almost a month now.
There is little in the way of good news on the horizon as the country tries to curb the spread of the virus before the crucial April start of the bu...
Japanese fiscal and school years
The fiscal and school years begin in April in Japan. This is the month when schools have their entrance ceremonies and companies welcome new recruits./p>
It is also the month when the cherry blossoms bloom all around the country. The image of celebrating the changes in lives and new environments is almost a cliché in Japan.
Read this interesting blog by Rie K...
Christmas in Japan
Japan has only really started celebrating Christmas on a wide scale during the last few decades. Being a largely Buddhist country, it is not celebrated as a religious holiday.
But as with most nations and cultures in the world, the Japanese also have their own unique take on the holiday with something borrowed and something new.
In this language learning blog from Japanese te...
Japanese fruits
You can buy and eat a wide variety of fruits in Japan. Some of these fruits have been introduced from abroad and are recognizable to foreigners while others are native to Japan and not as well known outside of East Asia.
In the different seasons, the types of fruits available are varied and some have traditional uses in Japanese cuisine or seasonal events.
In this blog for Japan...
Japanese fruit trees
Japan is country with a great tradition of farming. The quality of their fruits is really astounding and one really has to come to Japan to taste their flavours.
Although it has limited arable land (only 12% of its land is used for farming), the intensity of the farming and the focus on the quality rather than the quantity in many farms, is perhaps why the competitive w...
